Monday, February 29, 2016

My baking journey so far..

Been busy baking ever since I learned how to bake last year..  Though people tell me that the cakes are edible, I know that I still have a long way to go before any of the stuff I make is saleable!

Baked some dinner roll bread and somehow I need to get them to be more consistent.

December was a busy time and I baked three blueberry cheesecakes!

Noche Buena chiffon cake with pistachios!

Mocha chiffon cake with crushed pistachios

My first try at baking a Victoria sponge cake with strawberry whipped cream icing.

Triple strawberry Victoria Sponge cake
It's been really fun learning along the way! And now I've got an order for a Cars-themed birthday cake in May! Whoa!  My mind is spinning just thinking of what to bake! =)

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